April 01, 2019
This scholarship is for any student pursuing an education in a restaurant, food-service, or hospitality related major with first preference given to students attending California State Polytechnic University-Pomona, Purdue University, University of Houston, or the University of South Carolina. Second preference will be for students attending Auburn University.
If there are not enough eligible students from any of these institutions, an eligible student from the NRAEF general pool will be selected.
For more information or to apply, please visit the scholarship provider's website.
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